In 2019, Singapore launched the “30 by 30” plan - a goal for our country to produce 30% of our nutritional needs by 2030.

Growing Roots is an initiative led by SYF in collaboration with the Singapore Food Agency to bring education into the fold - to involve our local youths in the understanding of our local food scene, and to bridge the gap between our farmers and the next generation of change-makers.

Our Famers:

Find out more about your favourite foods, where it comes from, and the people behind them!